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Daria Shavronskaya
shavronskaya@scamt-itmo.ru
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Publications
Encapsulation of Hydrophobic Bioactive Substances for Food Applications: Carriers, Techniques, and Biosafety
Journal of Food Processing and Preservation 2023
Авторы:
Shavronskaya D.O.
, Noskova A.O., Skvortsova N.N., Adadi P.,
Nazarova E.A.
подробнее →
Optical bi-enzyme-titania biosensor system: A new way to detect lactose
Biosensors and Bioelectronics: X 2023
Авторы:
Shavronskaya D.O.
,
Nazarova E.A.
,
Krivoshapkina E.F.
подробнее →
