Сотрудник подразделения

Публикации

  1. 21Bespalov V.G., Alexandrov V.A., Semenov A.L., Kovan’Ko E.G., Ivanov S.D., Vysochina G.I., Kostikova V.A., Baranenko D.A. The inhibitory effect of meadowsweet (Filipendula ulmaria) on radiation-induced carcinogenesis in rats // International Journal of Radiation Biology - 2017, Vol. 93, No. 4, pp. 394-401 [IF: 1.687, SJR: 0.702]
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  2. 20Bespalov V.G., Alexandrov V.A., Vysochina G.I., Kostikova V.A., Baranenko D.A. The inhibiting activity of meadowsweet extract on neurocarcinogenesis induced transplacentally in rats by ethylnitrosourea // Journal of Neuro-Oncology - 2017, Vol. 131, No. 3, pp. 459–467 [IF: 2.754, SJR: 1.149]
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  3. 19Bespalov V.G., Alvovsky I., Tochilnikov G.V., Stukov A., Vyshinskaya E., Semenov A.L., Vasilyeva I.N., Belyaeva O., Kireeva G.S., Senchik K., Zhilinskaya N., Von J., Krasilnikova L., Alexandrov V.A., Khromov-Borisov N., Baranenko D.A., Belyaev A. Comparative efficacy evaluation of catheter intraperitoneal chemotherapy, normothermic and hyperthermic chemoperfusion in a rat model of ascitic ovarian cancer // International Journal of Hyperthermia - 2017, pp. in press [IF: 3.262, SJR: 1.047]
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  4. 18Kiprushkina E.I., Baranenko D.A., Kolodyaznaya V.S. A comparative study of fuel use and income analysis of potato production with bacteria-antagonists in Leningrad region of Russia // Energy Procedia - 2017, Vol. 113, pp. 194–200 [SJR: 0.467]
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  5. 17Lallouche A., Kolodyaznaya V.S., Baranenko D.A., Boulkrane M. Low temperature refrigeration as an alternative anti-pest treatment of dates // Environmental and Climate Technologies - 2017, Vol. 20, No. 1, pp. 24-35 [SJR: 2.056]
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  6. 16Vasileva I.N., Bespalov V.G., Semenov A.L., Baranenko D.A., Zinkin V. The Effects of Low-Frequency Noise on Rats: Evidence of Chromosomal Aberrations in the Bone Marrow Cells and the Release of Low-Molecular-Weight DNA in the Blood Plasma // Noise and Health - 2017, Vol. 19, No. 87, pp. 79--83 [IF: 1.826, SJR: 0.707]
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  7. 15Zhou Y., Song W., Zhao J., Baranenko D.A., Wang J., Li Y., Lu W. Screening the effective constituent of perilla compound prescription on anti-motion sickness in mice model // International Journal of Clinical and Experimental Medicine - 2017, Vol. 10, No. 7, pp. 11254-11266 [IF: 1.069, SJR: 0.4]
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  8. 14Bespalov V.G., Alexandrov V.A., Korman D.B., Baranenko D.A. Phenozan, a Synthetic Phenolic Antioxidant, Inhibits the Development of Spontaneous Tumors in Rats and Mice // Drug Research - 2016, Vol. 66, No. 9, pp. 489-494 [SJR: 0.282]
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  9. 13Blumberga D., Muizniece I., Blumberga A., Baranenko D. Biotechonomy framework for bioenergy use // Energy Procedia - 2016, Vol. 95, pp. 76–80 [SJR: 0.467]
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  10. 12Song W., Shi J., Baranenko D.A., Jing J., Lu W. Radioprotective effects of active compounds of Acanthopanax senticosus from the Lesser Khingan Mountain range in China // RSC Advances - 2016, Vol. 6, No. 1, pp. 65-72 [IF: 3.108, SJR: 0.875]
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  11. 11Vasil'Eva I.N., Bespalov V.G., Baranenko D.A. Radioprotective and Apoptotic Properties of a Combination of а-Tocopherol Acetate and Ascorbic Acid // Bulletin of Experimental Biology and Medicine - 2016, Vol. 161, No. 2, pp. 248–251 [IF: 0.448, SJR: 0.231]
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  12. 10Бараненко Д.А., Борисова И.И., Борисов А.Е. Исследование выживаемости молочнокислых микроорганизмов в составе эмульгированных мясных продуктов // Научный журнал НИУ ИТМО. Серия: Процессы и аппараты пищевых производств - 2016. - № 3(29). - С. 12-16 [IF: 0.028]
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  13. 9Бараненко Д.А., Колодязная В.С., Бройко Ю.В. Сравнительный анализ структурных изменений при холодильной обработке мышечной ткани говядины и африканского страуса // Научный журнал НИУ ИТМО. Серия: Процессы и аппараты пищевых производств - 2016. - № 2(28). - С. 63-69 [IF: 0.028]
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  14. 8Васильева И.Н., Беспалов В.Г., Бараненко Д.А. Радиопротективные и апоптотические свойства комбинации альфа-токоферола ацетата и аскорбиновой кислоты // Бюллетень экспериментальной биологии и медицины - 2016. - Т. 161. - № 2. - С. 208-211 [IF: 0.554]
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  15. 7Baranenko D., Kolodyaznaya V.S., Broyko Y. Effect of cold treatment on the amino acid composition of veal // Agronomy Research - 2014, Vol. 12, No. 3, pp. 705-716 [SJR: 0.353]
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  16. 6Kiprushkina E.I., Baranenko D.A. Increasing of food and bioenergy potato resources by microbial influence on tubers phytohormonal status // Environmental and Climate Technologies - 2014, Vol. 14, No. 1, pp. 36-40 [SJR: 2.056]
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  17. 5Kuznetsova L., Zabodalova L., Baranenko D. On the potential of lupin protein concentrate made by enzymatic hydrolysis of carbohydrates in dairy-like applications // Agronomy Research - 2014, Vol. 12, No. 3, pp. 727-736 [SJR: 0.353]
  18. 4Suchkova E.P., Shershenkov B.S., Baranenko D.A. Effect of ultrasonic treatment on metabolic activity of Propionibacterium shermanii cultivated in nutrient medium based on milk whey // Agronomy Research - 2014, Vol. 12, No. 3, pp. 813-820 [SJR: 0.353]
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  19. 3Zabodalova L., Ishchenko T., Skvortcova N., Baranenko D., Chernjavskij V. Liposomal beta-carotene as a functional additive in dairy products // Agronomy Research - 2014, Vol. 12, No. 3, pp. 825-834 [SJR: 0.353]
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  20. 2Baranenko D.A., Kolodyaznaya V.S., Zabelina N.A. Effect of composition and properties of chitosan - based edible coatings on microflora of meat and meat products // Acta Scientiarum Polonorum, Technologia Alimentaria - 2013, Vol. 12, No. 2, pp. 149-157 [SJR: 0.356]
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  21. 1Shestopalova I., Baranenko D., Kolodyaznaya V.S. Meat and vegetable canned food products for people with high physical activity // Collected papers of Sino-Russian conference "Food and special foods in extreme conditions" - 2013, No. 1, pp. 18-23